San Diego Offshore Fishing Charters

Fish Processing

The POSEIDON keeps your cach below deck, submerged in 30 degree seawater. 


Upon booking your fishing trip, anglers are encouraged to contact one of the available processing services to arrange transportation and processing of their catch. 

Services include:

  • Vacuum sealed fillets
  • Freezing
  • Canning
  • Smoking
  • Shipping


Five Star Fish Processing - 619-299-9996

Fisherman’s Processing - 619-255-3128

Sportsman Seafood’s Seafood - 619-224-3551

Helpful Tips

  • Don't forget to request your fish collars
  • Make a reservation as early as possible
  • Depending on demand and labor, same day processing may be available. Call or email the processor for more information. 


  • On our return to port, the crew will offer a fillet service at $12 per Dorado or Yellowtail, prices vary for larger tuna. 
  • Zip-lock bags are provided. 
  • Cash only.